Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
甜酥塔皮
- 100 克 低筋麵粉
- 75 克 法國麵包粉
- 70 克 冰糖粉
- ½ 茶匙 鹽
- 90 克 無鹽奶油 ，切小塊
- 35 克 蛋
檸檬杏仁奶油餡
- 80 克 奶油
- 80 克 冰糖粉
- 80 克 蛋
- 80 克 杏仁粉
- 2 茶匙 低筋麵粉 ，(約8克)
- ½ 顆 檸檬皮屑
裝飾
- 50 克 黑巧克力(可可含量50%)
- 100 克 香蕉 (約2根)
- 50 克 二砂糖
- Nutrition
- per 1 個
- Calories
- 508.8 kJ / 121.7 kcal
- Protein
- 1.7 g
- Carbohydrates
- 14 g
- Fat
- 6.9 g
- Saturated fat
- 26.3 g
- Fiber
- 0.6 g
- Sodium
- 28.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
