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Ingredients
- 2 calabacines (130 g c/u)
- 2 berenjenas con piel (400 g c/u)
- 2 cebollas (120 g c/u)
- 500 g de agua
- 10 g de aceite de oliva virgen extra (y algo más para engrasar y rociar)
- 100 g de pan rallado
- 10 hojas de albahaca fresca
- 1 huevo
- 20 g de leche
- ½ cucharadita de sal
- 1 pellizco de pimienta negra molida
- Nutrition
- per 1 ración
- Calories
- 1018 kJ / 243 kcal
- Protein
- 9 g
- Carbohydrates
- 28 g
- Fat
- 10 g
- Fiber
- 5.7 g
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