Devices & Accessories
蔥花捲
Prep. 15min
Total 2 h 30min
8 個
Ingredients
-
水650 克
-
糖20 克
-
乾酵母粉½ 茶匙
-
中筋麵粉300 克
-
鹽 需多備一些½ 茶匙
-
油 需多備一些10 克
-
蔥 切蔥花50 克
Difficulty
medium
Nutrition per 1 個
Sodium
70.6 mg
Protein
4.5 g
Calories
663.3 kJ /
158.7 kcal
Fat
1.8 g
Fiber
0.9 g
Saturated fat
0 g
Carbohydrates
30.7 g
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Taiwan
Taiwan