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Ingredients
- 20 g Öl
-
1
Knoblauchzehe
or 20 g Zwiebel, in Spalten - 250 g Schweinefleisch, sehnenfrei, in Würfeln (3 cm), trocken getupft
- Nutrition
- per 1 Portion
- Calories
- 1933 kJ / 462 kcal
- Protein
- 55 g
- Carbohydrates
- 3 g
- Fat
- 25 g
- Saturated fat
- 3 g
- Fiber
- 0.2 g
- Sodium
- 187 mg
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