
Devices & Accessories
辣白菜炒五花肉(TM6版)
Prep. 10min
Total 35min
4 人份
Ingredients
-
辣白菜250 克
-
油10 克
-
五花肉 ,切0.5厘米厚片300 克
-
料酒10 克
-
蒜头 ,切片1 瓣
-
白洋葱 ,切丝50 克
Nutrition per 1 人份
Calories
315.5 kcal /
1320 kJ
Protein
7 g
Fat
29.5 g
Carbohydrates
6 g
Fiber
1.1 g
Saturated fat
9.2 g
Sodium
213.4 mg
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