辣白菜炒五花肉(TM6版)

辣白菜炒五花肉(TM6版)

4.5 28 ratings
Prep. 10min
Total 35min
4 人份

Ingredients

  • 辣白菜
    250 克
  • 10 克
  • 五花肉 ,切0.5厘米厚片
    300 克
  • 料酒
    10 克
  • 蒜头 ,切片
    1 瓣
  • 白洋葱 ,切丝
    50 克

Nutrition per 1 人份

Calories 315.5 kcal / 1320 kJ
Protein 7 g
Fat 29.5 g
Carbohydrates 6 g
Fiber 1.1 g
Saturated fat 9.2 g
Sodium 213.4 mg

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