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Ingredients
- 250 克 水果 (e.g. berries, mango), room temperature, cut in pieces as needed
- 75 克 糖 adjust to taste
- 15 克 檸檬汁
- Nutrition
- per 4 人份
- Calories
- 411 kcal / 1719 kJ
- Protein
- 3 g
- Fat
- 1 g
- Carbohydrates
- 95 g
- Fiber
- 8 g
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