Devices & Accessories
酥皮
Prep. 30min
Total 2 h
18 塊
Ingredients
-
無鹽奶油 切小塊(約1-2公分),冷凍200 克
-
中筋麵粉 少許,撒粉用200 克
-
冰水90 克
-
鹽½ 茶匙
Difficulty
medium
Nutrition per 18 塊
Protein
22 g
Calories
9300 kJ /
2223 kcal
Fat
168 g
Fiber
5.8 g
Carbohydrates
152 g
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