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Ingredients
- Manteiga q.b. p/ untar
- 150 g miolo de noz
- 500 g água
- 130 g óleo de milho
- 180 g açúcar amarelo
- 80 g farinha de alfarroba
- 350 g farinha
- 1 c. chá de fermento em pó p/ bolos
- Açúcar em pó q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 550 kcal / 0 kJ
- Protein
- 7 g
- Fat
- 31 g
- Carbohydrates
- 64 g
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