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Ingredients
- 160 g de agua
- 10 g de levadura prensada fresca
- 10 g de miel
- 250 g de harina de fuerza (y un poco más para espolvorear)
- 1 cucharadita de sal
- 2 bolas de mozzarella fresca
- 150 g de tomate tamizado (passata)
- 1 cucharadita de orégano seco
- 20 g de aceite de oliva (y un poco más para engrasar la bandeja)
- hojas de albahaca fresca
- Nutrition
- per 1 ración
- Calories
- 910 kJ / 217 kcal
- Protein
- 10.4 g
- Carbohydrates
- 24.8 g
- Fat
- 8.6 g
- Saturated fat
- 3.9 g
- Fiber
- 1.4 g
- Sodium
- 329.7 mg
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