Panacota de framboesa com molho de laranja
TM6 TM5 TM31

Panacota de framboesa com molho de laranja

4.2 (6 ratings)

Ingredients

Panacota

  • 6 folhas de gelatina neutra cortada em pedaços
  • Água q.b. p/ demolhar
  • 250 g framboesas
  • 600 g natas
  • 150 g leite
  • 150 g açúcar
  • 1 c. chá de extrato de baunilha
    or ½ vagem de baunilha, só as sementes

Molho

  • 200 g sumo de laranja
  • 200 g açúcar

Nutrition
per 1 dose
Calories
1981.3 kJ / 473.5 kcal
Protein
4 g
Carbohydrates
53.1 g
Fat
28.6 g
Saturated fat
17.6 g
Fiber
2.1 g
Sodium
40.6 mg

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