Birnen anbraten (200 g)
TM6

Birnen anbraten (200 g)

4.6 (32 ratings)

Ingredients

  • 10 g Butterschmalz
  • 200 g Birnen (mit festem Fleisch, z. B. Corella, Williams), in Stücken (3,5 cm)
  • 15 g Zucker

Nutrition
per 100 g
Calories
569 kJ / 136 kcal
Protein
1 g
Carbohydrates
19 g
Fat
5 g
Saturated fat
3 g
Fiber
3.3 g
Sodium
2 mg

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