
Devices & Accessories
Birnen anbraten (400 g)
Prep. 5min
Total 15min
400 g
Ingredients
-
Butterschmalz20 g
-
Birnen (mit festem Fleisch, z. B. Corella, Williams), in Stücken (3,5 cm)400 g
-
Zucker30 g
Nutrition per 100 g
Calories
136 kcal /
569 kJ
Protein
1 g
Fat
5 g
Carbohydrates
19 g
Fiber
3.3 g
Saturated fat
3 g
Sodium
2 mg
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Obst dünsten
6 Recipes
Germany
Germany
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