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Ingredients
-
250
g di zucchero
or 250 g di zucchero grezzo - 200 g di panna (min. 30% di grassi)
- 1030 g di acqua
- 30 g di burro freddo, in un unico pezzo (6x4x1 cm)
- 1 cucchiaino di succo di limone, spremuto fresco
- 1 cucchiaino di sale
- 50 g di aceto
- Nutrition
- per 1 Ricetta completa
- Calories
- 7874.3 kJ / 1882 kcal
- Protein
- 4.4 g
- Carbohydrates
- 255.6 g
- Fat
- 98.3 g
- Saturated fat
- 61.5 g
- Sodium
- 2405 mg
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