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Ingredients
- 1040 g water
- 200 g fresh pumpkin flesh, cut into cubes (2 cm)
- 200 g caster sugar
- 250 g white rice flour
- 10 g dried yeast powder
- 100 g plain flour
- 5 g baking powder
- Nutrition
- per 1 piece
- Calories
- 745 kJ / 178 kcal
- Protein
- 3 g
- Carbohydrates
- 41 g
- Fat
- 0 g
- Saturated fat
- 0 g
- Fiber
- 1 g
- Sodium
- 1 mg
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