Pumpkin Huat Kuih (Steamed Cupcakes)

Pumpkin Huat Kuih (Steamed Cupcakes)

2.5 10 ratings

Prep. 5min

Total 1 h 10min

12 pieces

Ingredients

water
1040 g
fresh pumpkin flesh cut into cubes (2 cm)
200 g
caster sugar
200 g
white rice flour
250 g
dried yeast powder
10 g
plain flour
100 g
baking powder
5 g

Difficulty

easy

Nutrition per 1 piece

Sodium 1 mg

Protein 3 g

Calories 745 kJ / 178 kcal

Fat 0 g

Fiber 1 g

Saturated fat 0 g

Carbohydrates 41 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Asian Heritage Cupcakes 10 Recipes
International

You might also like...

Mushroom Meat Sauce

50 min

Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)

45 min

Mala Bakkwa

4 h 35 min

Steamed Glutinous Rice With Mud Crab

1 h 30 min

Chicken Paste Cakes

50 min

Nyonya Blue Pea Flower Huat Kuih (Steamed Cupcakes)

4 h 45 min

Red Yeast Rice Huat Kuih (Steamed Cupcakes)

30 min

Mapo Tofu

35 min

Korean Egg Bread

30 min

Homemade Chicken Stock Powder

1 h 35 min

Pork Trotter Jelly

8 h

Stir Fried Pork Belly Slices with Kimchi

30 min