Kuih Ketayap (Crêpes With Sweet Coconut Filling)
TM6 TM5 TM31

Kuih Ketayap (Crêpes With Sweet Coconut Filling)

4.8 (12 ratings)

Ingredients

  • 600 g water
  • 6 pandan leaves, cut in strips (2.5 cm)
  • 300 g plain flour
  • 1 tsp cornflour (starch)
  • 1 tsp salt
  • 20 g virgin coconut oil
  • 1 egg
  • oil, for greasing
  • 300 g sweet coconut filling

Nutrition
per 1 roll
Calories
1002 kJ / 240 kcal
Protein
4 g
Carbohydrates
38 g
Fat
8 g
Fiber
2.2 g

Like what you see? This recipe and more than 90 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes