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Ingredients
Massa
- 15 g bacon
- 60 g manteiga
- 60 g banha
- 50 g água
- 250 g farinha
- ½ c. chá de sal
Recheio
- 30 g azeite
- 140 g bacon em cubos
- 300 g espinafres descongelados e escorridos
- 2 c. sopa de salsa, só as folhas
- 150 g queijo ricota
- 4 ovos
- 200 g natas
- 1 c. sopa de sementes de sésamo
- Nutrition
- per 1 unidade
- Calories
- 0 kJ / 986 kcal
- Protein
- 24 g
- Carbohydrates
- 50 g
- Fat
- 76 g
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