Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g rote Zwiebeln, halbiert
- 250 g Camembert, in Stücken (3 cm)
- 80 g Doppelrahmfrischkäse nature
- 20 g Butter, weich
- ½ TL Paprika, mild
- ¼ TL Kümmel, ganz
- 20 g rote Zwiebeln, in Ringen (3 mm)
- Nutrition
- per 100 g
- Calories
- 1386 kJ / 335 kcal
- Protein
- 13.1 g
- Carbohydrates
- 2 g
- Fat
- 30 g
In Collections
Alternative recipes
Semmelknödel
50min
Balsamico-Dressing
10min
Obatzter
10min
Pilzrisotto mit Kürbissalat
45min
Tomatenbutter
5min
Erdbeer-Limes
5min
Mediterraner Käseaufstrich
5min
Currywurst-Sauce à la Sansibar
30min
Zwiebel-Chutney
24h
Krustenbraten mit Malzsauce
2h 40min
Quark-Öl-Grundteig
5min
Dattel-Curry-Dip
5min