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Ingredients
- 40 g rote Zwiebeln, halbiert
- 250 g Camembert, in Stücken (3 cm)
- 80 g Doppelrahmfrischkäse nature
- 20 g Butter, weich
- ½ TL Paprika, mild
- ¼ TL Kümmel, ganz (optional)
- 20 g rote Zwiebeln, in Ringen (3 mm)
- Nutrition
- per 100 g
- Calories
- 1386 kJ / 335 kcal
- Protein
- 13.1 g
- Carbohydrates
- 2 g
- Fat
- 30 g
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