Glutenfreie Mandel-Tartelettes mit Orangencurd

Glutenfreie Mandel-Tartelettes mit Orangencurd

3.6 17 ratings

Prep. 30min

Total 1 h 50min

10 Stück

Ingredients

Orangencurd

Zucker
200 g
Orangen unbehandelt, Schale fein abgerieben und 100 g Saft ausgepresst
2
Butter in Stücken
120 g
Eier
3

Mandelboden

Mandeln, blanchiert
150 g
Butter in Stücken
110 g
Kokosmehl
100 g
Eier
2
Salz
¼ TL
Zucker
50 g
Wasser
10 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 80 mg

Protein 9 g

Calories 1742 kJ / 416 kcal

Fat 31 g

Fiber 1.7 g

Saturated fat 14 g

Carbohydrates 26 g

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Also featured in

Glutenfreies Backen 19 Recipes
Germany

THERMOMIX® Magazin 2/2021 43 Recipes
Germany

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