Easter Egg Bread Nests

Easter Egg Bread Nests

4.6 17 rating

Prep. 35min

Total 2 h 40min

12 pieces

Ingredients

whole milk
11 oz
lemon juice
1 tbsp
lemon thin peel only, no pith
1
bread flour divided
20 oz
unsalted butter room temperature
2 oz
dried instant yeast
2 ¼ tsp
sugar to taste
2 oz
salt
1 ½ tsp
large eggs uncooked, divided
13
food colorings to dye eggs
water
1 tsp
rainbow sprinkles to sprinkle

Difficulty

medium

Nutrition per 1 piece

Sodium 386 mg

Protein 14 g

Calories 1218 kJ / 291 kcal

Fat 7 g

Fiber 1 g

Saturated fat 2 g

Carbohydrates 41 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Spring Into Easter 16 Recipes
United States

You might also like...

Chocolate Chip Cookies

Chocolate Chip Cookies

50min

Caterpillar Chocolate Roll

Caterpillar Chocolate Roll

3 h 15min

Cake in a Jar

Cake in a Jar

35min

Vanilla Cupcakes

Vanilla Cupcakes

1 h 10min

Brie en Croute with Port Figs

Brie en Croute with Port Figs

1 h 10min

Chocolate Peanut Butter Cups

Chocolate Peanut Butter Cups

1 h 5min

Massachusetts Boston Cream Pie

Massachusetts Boston Cream Pie

2 h

Waffles

Waffles

25min

Chocolate Covered Cookie Stix

Chocolate Covered Cookie Stix

2 h 10min

Marinara Dipping Sauce

Marinara Dipping Sauce

10min

Macaroni and Cheese

Macaroni and Cheese

35min

Pancakes and Waffles

Pancakes and Waffles

40min