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Ingredients
-
20
g di olio extravergine di oliva
or 20 g di olio di oliva -
1
spicchio di aglio
or 20 g di cipolla dorata, a spicchi - 250 g di gamberi crudi di media grandezza, sgusciati e puliti, asciugati con carta assorbente
- sale a piacere
- pepe bianco macinato a piacere
- Nutrition
- per 250 g
- Calories
- 1776 kJ / 424 kcal
- Protein
- 47 g
- Carbohydrates
- 5 g
- Fat
- 24 g
- Saturated fat
- 2 g
- Fiber
- 0.2 g
- Sodium
- 367 mg
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