Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 克 牛肉 ，切薄片
- ½ 茶匙 盐
- 1 小撮 白胡椒粉
- 1 茶匙 蚝油
- 1 颗 蛋清
- 1 汤匙 玉米淀粉
- 180 克 火锅底料 ，选择香辣口味，选择美善品自制香辣火锅底料
-
900
克 鸡高汤
or 900 克 水 - 6 - 8 颗 牛肉丸 ，美善品自制或者市售
- 150 克 金针菇 ，切除根部
- 120 克 莴笋 ，去皮切滚刀块
- 150 克 牛百叶 ，切条
- 120 克 海带结
- Nutrition
- per 1 杯
- Calories
- 528 kJ / 126.3 kcal
- Protein
- 13.6 g
- Carbohydrates
- 5.8 g
- Fat
- 5.6 g
- Saturated fat
- 0.8 g
- Fiber
- 0.9 g
- Sodium
- 667.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
