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Ingredients
- 240 g Zwiebeln, halbiert
- 2 Knoblauchzehen
- 100 g Olivenöl
- 1600 g passierte Tomaten, aus der Dose
- 2 TL Zucker
- 1 TL Salz
- 16 Basilikumblätter, frisch
- Nutrition
- per 1 Flasche
- Calories
- 1712 kJ / 409 kcal
- Protein
- 8 g
- Carbohydrates
- 44 g
- Fat
- 26 g
- Saturated fat
- 3 g
- Fiber
- 8.8 g
- Sodium
- 696 mg
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