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Ingredients
Massa
- 220 g farinha mais q.b. p/ polvilhar
- 5 ovos
- 15 g açúcar
- 25 g manteiga
- 10 g água
- 1 c. sopa de aguardente
Merengue Italiano
- 50 g água
- 150 g açúcar
- 4 claras de ovo
- 1 pitada de sal
- ½ c. chá de sumo de limão
Montagem
- 200 g leite condensado cozido
- 100 g amêndoa laminada torrada
- Nutrition
- per 1 dose
- Calories
- 316.9 kcal / 1326.1 kJ
- Protein
- 8.3 g
- Fat
- 10.8 g
- Carbohydrates
- 45.1 g
- Fiber
- 1.7 g
- Saturated fat
- 3.3 g
- Sodium
- 117.7 mg
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