Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 300 g farinha
- 130 g manteiga
- 70 g água
- 1 c. chá de sal
Recheio
- 30 g queijo gruyère
- 50 g manteiga
- 2 c. chá de sal
- 1 c. chá de tomilho, fresco
- 200 g cebola cortada às rodelas
- 1 pitada de pimenta
- 10 g caramelo líquido
- 3 c. sopa de cerveja preta
- ½ c. chá de amido de milho
- 15 g mostarda à antiga
- 1 gema de ovo
- Farinha q.b. p/ polvilhar
- Nutrition
- per 1 unidade
- Calories
- 494 kJ / 118 kcal
- Protein
- 2 g
- Carbohydrates
- 12 g
- Fat
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Empadinhas de tomate e manjericão
1h 20min
Arancini
1h 20min
Dim Sum "Shau mei"
1h 45min
Florentinos
1h 10min
Pães de cerveja e queijo
50min
Chamuças
1h 30min
Chamuças de batata e coentros
45min
Almofadinhas de espinafres e queijo
40min
Focaccia recheada
1h 25min
Gelado de manjerona
8h
Éclaires salgados
1h 30min
Churros com chocolate quente
45min