Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 200 - 400 g de ciruelas, sin semilla, en mitades
- Nutrition
- per 100 gramo
- Calories
- 214 kJ / 51 kcal
- Protein
- 1 g
- Carbohydrates
- 10 g
- Fat
- 0 g
- Saturated fat
- 0 g
- Fiber
- 1.6 g
- Sodium
- 2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Papas o camotes, en cubos al vapor (700-1000 g) en Varoma
40min
Espárragos al vapor (800 g) en Varoma
40min
Papas cambray al vapor (300-600 g) en cestillo
35min
Calabacitas al vapor (200-500 g) en cestillo
20min
Calabacitas al vapor (600-800 g) en Varoma
30 min
Zanahorias en rebanadas al vapor (550-800 g) en Varoma
40min
Papas o camotes al vapor (200-600 g) en cestillo
30 min
Zanahorias rebanadas al vapor (200-500 g) en cestillo
30 min
Chabacanos al vapor (300-500 g) en cestillo
No ratings
Papas cambray al vapor (700-1200 g) en Varoma
45 min
Manzanas al vapor (200-400 g) en cestillo
20min
Calabacitas al vapor
25min