Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g de semillas de linaza
- 4 cdas de agua, a temperatura ambiente
- aceite vegetal, para engrasar
- 60 g de almendras, crudas
- 140 g de harina de trigo
- 60 g de aceite vegetal
- 2 cdita de sal
- 50 g de cebolla blanca, en mitades
- 100 g de poro, en anillos (0.5 cm)
- 60 g de pimiento verde, en trozos (2-3 cm)
- 60 g de espinaca baby fresca
- 210 g de leche de soya
- 430 g de agua
- 1 cdita de concentrado de caldo de verduras en polvo
- 1 cdita de cúrcuma en polvo
- 1 cdita de cebolla en polvo
- 1 cdita de paprika
- ½ cdita de pimienta negra molida
- 110 g de harina de garbanzo
- 120 g de jitomate cherry, en mitades
- Nutrition
- per 1 pieza
- Calories
- 1153.3 kJ / 275.6 kcal
- Protein
- 8.8 g
- Carbohydrates
- 30.3 g
- Fat
- 13.7 g
- Saturated fat
- 1 g
- Fiber
- 4.7 g
- Sodium
- 613.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brownies de camote
1h
Galletas de garbanzo con chispas de chocolate sin gluten
55min
Galletas de avena y chocolate
2h
Pitas integrales con verduras y hummus para fortalecer la piel
1h 45min
Pan alemán sin gluten
3h
Ñoquis de coliflor con salsa de kiwi
45min
Queso Panela vegano
10min
Queso Parmesano vegano
5min
Queso crema de almendras
20min
Galletas veganas de limón
30min
Arroz integral con espinacas
45min
Harina sin gluten para todo uso
5min