Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g de setas deshidratadas
- 40 g de queso parmesano en trozos
- 30 g de aceite de oliva
- 30 g de cebolla en trozos
- 320 g de arroz de grano redondo
- 820 g de agua
- 1 cucharadita sal
- 150 g de uvas rojas sin semillas en mitades
- 30 g de mantequilla
- 1 - 2 pellizcos de pimienta negra molida
- Nutrition
- per 1 ración
- Calories
- 2068 kJ / 494 kcal
- Protein
- 12 g
- Carbohydrates
- 68 g
- Fat
- 17 g
- Saturated fat
- 7 g
- Fiber
- 3.8 g
- Sodium
- 483 mg
In Collections
Alternative recipes
Risotto con manzana y boletus
30min
Risotto de bacalao y guisantes con menta
35 min
Risotto con setas a la cerveza
40 min
Risotto de gambones y calabacín
25min
Risotto al curry con leche de coco
30min
Arroz cremoso con calabacín y langostinos
1h
Arroz con setas y anchoas
1h
Risotto de espinacas y gambas
25min
Risotto de quinoa con setas y champiñones
40 min
Risotto con boletus
30min
Macarrones con salsa de setas
20min
Arroz con setas de temporada, pato y trufa
30min