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Ingredients
- 120 g de sucre en poudre
- 1 c. à café d'extrait naturel de vanille
- 1 ½ c. à café de cannelle, moulue
- 4 poires Williams (fermes) pelées, coupées en deux et évidées
- 30 g de jus de citron, fraîchement pressé (½ citron)
- des amandes éffilées et grillées
- Nutrition
- per 1 portion
- Calories
- 244 kcal / 1024 kJ
- Protein
- 2 g
- Fat
- 3 g
- Carbohydrates
- 48 g
- Fiber
- 5.6 g
- Saturated fat
- 0.3 g
- Sodium
- 3 mg