
Devices & Accessories
Brioche Creamed Corn
Prep. 10min
Total 1 h 10min
6 portions
Ingredients
-
Asiago cheese in pieces3 oz
-
brioche bread crust removed, cubed (2 in.)3 oz
-
whole nutmeg1
-
fresh ginger peeled½ oz
-
yellow onions in pieces4 oz
-
unsalted butter cubed, divided3 oz
-
fresh sweet corn kernels16 oz
-
heavy whipping cream8 oz
-
salt to taste
-
extra virgin olive oil to drizzle
Nutrition per 1 portion
Calories
406 kcal /
1699 kJ
Protein
8 g
Fat
32 g
Carbohydrates
25 g
Fiber
3 g
Saturated fat
19 g
Sodium
190 mg
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