Vitela tonnata
TM6 TM5 TM31

Vitela tonnata

4.8 (6 ratings)

Ingredients

Vitela

  • 1000 g vazia
  • 1 ½ c. chá de sal
  • 1 pitada de pimenta
  • 600 g água

Molho tonnata

  • 350 g óleo
  • 2 ovos
  • ½ c. chá de sal
  • 1 pitada de pimenta
  • ½ limão, só o sumo
  • 150 g atum em lata escorrido
  • 15 g filetes de anchova
  • 10 g alcaparras

Nutrition
per 1 dose
Calories
2547.6 kJ / 608.9 kcal
Protein
34.6 g
Carbohydrates
0.6 g
Fat
52.6 g
Saturated fat
6.4 g
Fiber
0.2 g
Sodium
876.4 mg

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