Devices & Accessories
Salsa (scharf)
Prep. 15min
Total 15min
8 Portionen
Ingredients
-
Koriander abgezupft10 g
-
frische Chilischoten entkernt, nach Geschmack2 - 3
-
Zwiebel halbiert1
-
Frühlingszwiebeln in Stücken (3 cm)50 g
-
Tomaten geviertelt, entkernt250 g
-
Zitronensaft15 g
-
Olivenöl10 g
-
Salz1 TL
-
Zucker1 Prise
Difficulty
easy
Nutrition per 1 Portion
Protein
1 g
Calories
104 kJ /
25 kcal
Fat
1 g
Fiber
1 g
Carbohydrates
2 g
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Germany
Germany
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