Devices & Accessories
sous-vide慢煮鸡上腿
Prep. 15min
Total 1 h 30min
4 人份
Ingredients
-
带皮鸡上腿 (每个180克,厚3厘米)4 个
-
辣椒粉5 克
-
蒜头 拍碎3 瓣
-
橄榄油10 克
-
盐1 小撮
-
水 (大约),确保袋子被水完全覆盖1400 克
-
鲜榨柠檬汁 (约半个柠檬)30 克
-
黄油1 汤匙
Difficulty
medium
Nutrition per 1 人份
Sodium
119 mg
Protein
23 g
Calories
1020 kJ /
244 kcal
Fat
17 g
Fiber
0 g
Saturated fat
6 g
Carbohydrates
0 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
慢煮美味
30 Recipes
China
China
You might also like...
骨头汤(10~12个月辅食)
2 h 10min
鸡汤(7~9个月辅食)
1 h 10min
蔬菜汤(7~9个月辅食)
25min
白萝卜生梨汤(6个月辅食)
25min
感冒鸡汤(7~9个月)
1 h 10min
藕汁(6个月辅食)
25min
丝瓜清汤(6个月辅食)
25min
玉米清汤(6个月辅食)
30min
洋葱清汤(6个月辅食)
25min
红豆沙
9 h
猪油
1 h 20min
韭菜花酱
168 h 15min