sous-vide慢煮猪大排

sous-vide慢煮猪大排

4.0 2 ratings

Prep. 10min

Total 2 h 50min

2 人份

Ingredients

带骨猪大排（每块350克，厚度3.5厘米）
2 块
盐
½ 茶匙
白胡椒粒
10 粒
香叶
2 片
蒜头
4 - 5 瓣
新鲜百里香
2 - 3 根
特级初榨橄榄油
2 汤匙
水（大约），确保袋子被水完全覆盖
1400 克
柠檬汁
30 克
黄油
1 汤匙

Difficulty

easy

Nutrition per 1 人份

Sodium 228 mg

Protein 77 g

Calories 2181 kJ / 521 kcal

Fat 23 g

Fiber 0 g

Saturated fat 11 g

Carbohydrates 0 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

慢煮美味 30 Recipes
China

You might also like...

骨头汤(10~12个月辅食)

2 h 10min

鸡汤(7~9个月辅食)

1 h 10min

蔬菜汤(7~9个月辅食)

25min

白萝卜生梨汤(6个月辅食)

25min

感冒鸡汤(7~9个月)

1 h 10min

藕汁(6个月辅食)

25min

丝瓜清汤(6个月辅食)

25min

玉米清汤(6个月辅食)

30min

洋葱清汤(6个月辅食)

25min

红豆沙

9 h

猪油

1 h 20min

韭菜花酱

168 h 15min

Show all

Show all