![Bollos suizos de calabaza y canela Bollos suizos de calabaza y canela](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/8f6d176b-b162-474c-b769-f6f66366d72d/Derivates/0fbc4a8d-f956-42fd-ab66-3023ad925ed5.jpg)
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Ingredients
Puré de calabaza
- 350 - 400 g de calabaza pelada en trozos (3-4 cm)
Masa
- 75 g de leche
- 15 g de levadura prensada fresca
-
½
cucharadita de canela molida
or 1 cucharada de vainilla líquida - 50 g de mantequilla fundida
- 50 g de azúcar
- 350 g de harina de fuerza
- ½ cucharadita de sal
Formado y decoración
- 1 huevo batido
- 4 - 5 cucharadas de azúcar
- Nutrition
- per 1 unidad
- Calories
- 930 kJ / 222 kcal
- Protein
- 5.2 g
- Carbohydrates
- 37.6 g
- Fat
- 5.7 g
- Saturated fat
- 3 g
- Fiber
- 2.2 g
- Sodium
- 92 mg
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