Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Gelatina de sidra
- 4 hojas de gelatina
- 350 g de sidra achampanada
- 25 g de azúcar
- 12 frambuesas frescas
Mousse de sidra
- 1 clara de huevo
- 40 g de sidra
- 90 g de azúcar
- 4 g de gelatina neutra en polvo
- 75 g de nata (35% de grasa) muy fría
- 6 frambuesas frescas
- 6 hojas de menta fresca
- Nutrition
- per 1 ración
- Calories
- 590 kJ / 141 kcal
- Protein
- 1.1 g
- Carbohydrates
- 23 g
- Fat
- 4.3 g
- Saturated fat
- 2.7 g
- Fiber
- 0.3 g
- Sodium
- 16.9 mg
In Collections
Alternative recipes
Tartaletas de pimientos confitados
45 min
Mousse de crema de orujo
2h
Roscón tres chocolates
4h 15min
Volcán de chocolate relleno de chocolate blanco
20min
Saquitos crujientes de cerdo y gambas thai
30 min
Semifrío de crema de whisky
1h
Cúpula crujiente de chocolate blanco con mousse de frutos rojos y corazón de fresa
7h 25min
Cóctel de mariscos tropical
15min
Volcán de chocolate al vapor para dos
35min
Mousse de turrón con galleta crujiente de cereales y chocolate
1h 20 min
Tarta de galletas negras
6h 15min
Tarta a los tres chocolates en vaso para dos
1h 20 min