Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g batata (de casca vermelha p/ fritar) cortada em pedaços
- 150 g cebola cortada em pedaços
- 480 g feijão branco cozido e escorrido
- 800 g água
- 30 g azeite
- 1 c. chá de sal
- 150 g couve p/ caldo-verde
- 100 g chouriço de carne cortado em rodelas
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 242 kcal
- Protein
- 10 g
- Carbohydrates
- 20 g
- Fat
- 14 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Creme de abóbora e camarão
55min
Canja de feijão-frade
1h
Sopa de feijão-frade e agrião
30min
Caldo de borrego com hortelã
50min
Sopa de feijão branco e nabiças
50min
Sopa 2 feijões
45min
Sopa de feijão-frade com nabiças
40 min
Sopa de grão e linguiça
25min
Sopa de feijão com legumes
45min
Sopa da horta
55min
Caldo-verde com couve-flor
30min
Sopa de feijão-frade e espinafres
35 min