
Devices & Accessories
Herb and garlic dip
Prep. 10min
Total 10min
8 portions
Ingredients
-
garlic clove1
-
fresh flat-leaf parsley leaves only6 sprigs
-
spring onions/shallots trimmed, cut into pieces2
-
cream cheese cut into pieces250 g
-
natural yoghurt or 10-20 g milk (optional - see Tips)2 tbsp
Nutrition per 1 portion
Calories
109.3 kcal /
458.8 kJ
Protein
3 g
Fat
10.9 g
Carbohydrates
0.5 g
Fiber
0.3 g
Saturated fat
7 g
Sodium
106.1 mg
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