Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bizcocho
- 120 g de mantequilla
- 100 g de azúcar
- 2 huevos
- 150 g de leche
- 250 g de harina de repostería
- 1 cucharadita de vainilla líquida
- 10 g de polvo de hornear
Caramelo
- 250 g de azúcar
- 75 g de mantequilla salada
- 160 g de nata (35% de grasa)
- 45 g de agua
- 1 ½ cucharaditas de zumo de limón
- 1 cucharada vinagre
- 1000 g de agua
- Nutrition
- per 1 ración
- Calories
- 1529 kJ / 365 kcal
- Protein
- 4 g
- Carbohydrates
- 45 g
- Fat
- 19 g
- Saturated fat
- 10 g
- Fiber
- 0.8 g
- Sodium
- 91 mg
In Collections
Alternative recipes
Brownie con pistachos
1h 30min
Bizcocho de chocolate con base crujiente de sarraceno
1h 10min
Hot cross buns (Mini brioche de Pascua)
2h 30min
Cupcakes banoffee pie
5h 40min
Bizcocho de zanahoria
45 min
Tarta con cobertura de manzana laminada
1h
Tarta de chocolate y mantequilla salada
1h 25min
Tortitas japonesas
30 min
Torrijas con crema pastelera tostada
40min
Bizcocho de caramelo con frutas y salsa de caramelo
3h 50 min
Pan de Pascua Cozonac (Kozunak)
5h
Tarta de queso estilo "La Viña"
2h