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Ingredients
- 800 g de lait de coco, bien mélangé
-
30
g de sucre en poudre (optional)
or 30 g de sirop d'agave (optional) - ½ c. à café d'agar-agar (pour 0,5 l)
- 1 sachet de ferments de yaourt
- 250 g d'eau
-
1
c. à café d'acide citrique
or 30 g de jus de citron
- Nutrition
- per 1 portion
- Calories
- 1253.2 kJ / 303.5 kcal
- Protein
- 2.7 g
- Carbohydrates
- 9 g
- Fat
- 28.3 g
- Saturated fat
- 24.3 g
- Fiber
- 0 g
- Sodium
- 17.5 mg
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