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Antonio Bachour: Crème brûlée et fruits tropicaux (métrique)
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Ingredients
- 1 gousse de vanille
- 170 g de sucre et un peu plus pour saupoudrer
- 910 g de crème à fouetter
- 8 jaunes d'œufs de gros calibre
- fruits tropicaux frais (par exemple, mangues, kiwis, papayes), en cubes, pour décorer
- Nutrition
- per 1 portion
- Calories
- 372 kcal / 1556 kJ
- Protein
- 4 g
- Fat
- 31 g
- Carbohydrates
- 21 g
- Fiber
- 1 g
- Saturated fat
- 19 g
- Sodium
- 38 mg
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