Pan rallado para panes

Name: Pan rallado para panes
Prep time: 5 min
Cook time: 45 min
Total time: 45 min
Yield: 200 g
Ingredients: 200 g de pan viejo o seco

5.0 7 rating

Prep. 5min

Total 45min

200 g

Ingredients

200 g de pan viejo o seco

Difficulty

easy

Nutrition per 200 g

Sodium 980 mg

Protein 17.8 g

Calories 2225 kJ / 532 kcal

Fat 6.6 g

Fiber 5.4 g

Saturated fat 1.4 g

Carbohydrates 98.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Masa madre - La esencia del pan 67 Recipes
Spain

You might also like...

Salsa de pimiento rojo

4.0(5)

55min

Ensalada campera

4.0(5)

1 h 10min

Fumet de gambas

5.0(4)

30min

Almíbar básico

5.0(2)

10min

Masa básica de pizza

5.0(12)

1 h

Flan

4.6(30)

5 h 30min

Tortilla de patata

3.7(86)

45min

Tortilla de patata al vapor con cebolla dorada

2.9(200)

1 h 30min

Tortilla de patatas

3.1(149)

35min

Ensaladilla rusa

4.8(82)

1 h 15min

Mermelada de ciruelas

4.5(13)

45min

Lentejas pardinas con compango

4.7(392)

2 h 50min