Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tbsp cocoa powder
- 350 g dark chocolate coins, couverture
- 150 g unsalted butter, cut in cubes (2 cm), plus extra for greasing
- 150 g light brown sugar
- 1 pinch salt
- 6 eggs
- 2 egg yolks
- 1 tsp vanilla bean paste
- 75 g plain flour
- 150 g whipping cream (35% fat)
- 150 g fresh raspberries, to serve
- Nutrition
- per 1 portion
- Calories
- 3017.8 kJ / 718.5 kcal
- Protein
- 10.5 g
- Carbohydrates
- 55.3 g
- Fat
- 51.9 g
- Saturated fat
- 31.7 g
- Fiber
- 2.2 g
- Sodium
- 132.2 mg
In Collections
Alternative recipes
Waffles
25min
Cinnamon buns
3h 5min
Chocolate volcanos
55min
Chocolate Fondants (Lava Cakes)
40min
Super Soft Cinnamon Rolls
1h 35min
Bahulu Gulung (Malay Roll Cake)
1h
One Pot Noodles
30min
Grilled Cheese with Mushrooms on Cracked Wheat Bread
2h 10min
Antonio Bachour: Red Velvet Raspberry Trifle (Metric)
2h 55min
Spitzbuben (Metric)
1h
Soft Cake with Salted Caramel
1h 40min
Incan Hot Chocolate
40min