Devices & Accessories
Huevos pintados (rojizo)
Prep. 5min
Total 55min
6 porciones
Ingredients
-
6 huevos fríos
-
400 g de jugo de betabel
-
agua para llenar hasta la marca de 1 l
Difficulty
easy
Nutrition per 1 porción
Sodium
61 mg
Protein
5 g
Calories
258 kJ /
62 kcal
Fat
4 g
Fiber
0 g
Saturated fat
1 g
Carbohydrates
0 g
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LA MEJOR PASCUA
14 Recipes
Mexico
Mexico
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