Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 láminas de grenetina (aprox. 2 g cada una)
- agua, para hidratar
- 150 g de hojuelas de avena
- 60 g de dátiles deshuesados
- 40 g de aceite de coco
- 600 g de durazno, pelado, sin hueso, en mitades y en rebanadas (2-3 mm)
- 90 g de azúcar
- 1 cda de jugo de limón amarillo, recién exprimido
- 200 g de leche entera
- 1 cdita de extracto de vainilla natural
- 500 g de queso crema, en trozos
- 20 - 25 flores comestibles, para decorar
- Nutrition
- per 1 rebanada
- Calories
- 1516.3 kJ / 362.4 kcal
- Protein
- 9.2 g
- Carbohydrates
- 32.5 g
- Fat
- 23 g
- Saturated fat
- 13.7 g
- Fiber
- 2.9 g
- Sodium
- 197.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gelatina cremosa de piña
4h 10min
Nieve de sandía y jamaica
5h
Café dalgona Irlandés
10 min
Bolitas energéticas de plátano
15 min
Crème brûlée de coco vegano
15 min
Leche condensada vegana
1h 10min
Tortillas de coliflor
1h
Pastel de durazno y ciruela
1h
Gelatina de mango
15 min
Helado de yogur griego y frambuesa (bajo en grasa) TM6
10h 15min
Mini gelatinas mosaico
5h
Hot cakes soufflé (Japoneses)
40min