Creamy Orange and Pineapple Jello Mold
TM6 TM5

Creamy Orange and Pineapple Jello Mold

5.0 (4 ratings)

Ingredients

  • 3 oranges, e.g. Cara cara, blood orange (approx. 12 oz)
  • 8 oz fresh pineapple chunks
  • 8 oz water
  • 4 - 6 oz sugar, to taste
  • 8 oz orange juice
  • 4 oz heavy whipping cream
  • 3 packets/envelopes unflavored gelatin powder (21 g)
  • 7 oz whipped cream
  • 2 tbsp toasted coconut, to taste, to garnish

Nutrition
per 1 portion
Calories
1021 kJ / 244 kcal
Protein
4 g
Carbohydrates
34 g
Fat
11 g
Saturated fat
7 g
Fiber
2 g
Sodium
18 mg

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