Low fat vanilla and raspberry skyr ice cream

Low fat vanilla and raspberry skyr ice cream

5.0 2 ratings

Prep. 5min

Total 10 h 15min

6 portions

Ingredients

xylitol
120 - 130 g
egg yolks
4
milk 2,5%
320 g
vanilla pod seeds only
1
skyr
400 g
xanthan gum
½ tsp
fresh raspberries
250 g
agave syrup
30 g
water
30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 63.6 mg

Protein 5.6 g

Calories 805.2 kJ / 192.5 kcal

Fat 6.5 g

Fiber 2.9 g

Saturated fat 3.2 g

Carbohydrates 35.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cold Cravings 10 Recipes
International

You might also like...

Garden Green Crêpes

1 h 15min

Fish and Chips

30min

Steamed eggs sunny side up

15min

Chocolate Peanut Butter Tiramisu

15min

Seafood rice

1 h 15min

Spanish tomato sauce

25min

Immune Booster

10min

Strawberry mojito

10min

Egg canapés

10min

Avocado mayonnaise

15min

Wholegrain hamburger buns

2 h 50min

Skin glow detox juice

10min