Devices & Accessories
Garden Green Crêpes
Prep. 45min
Total 1 h 15min
10 piece
Ingredients
-
kale stems85 g
-
extra virgin olive oil plus extra to fry30 g
-
egg, large (65-70 g)3
-
whole milk340 g
-
all purpose white flour140 g
-
water30 g
-
garlic powder (optional)¼ tsp
-
salt to taste¼ tsp
Difficulty
easy
Nutrition per 1 piece
Sodium
105.2 mg
Protein
5.5 g
Calories
563.2 kJ /
134.6 kcal
Fat
6.5 g
Fiber
0.7 g
Saturated fat
1.6 g
Carbohydrates
13.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Refresh & Revitalize
10 Recipes
Canada
Canada
You might also like...
Turmeric chicken bone broth
No ratings
Shrimp Tacos with Salsa
25 min
One-Pot Tomato Garlic Pasta with Mussels
20 min
Pea, Cherry Tomato and Feta Hummus Wraps
10 min
Lemon Mascarpone Stuffed Dates
1 h
Sweet Potato Pancakes with Orange and Strawberries (Diabetes)
45 min
Pork Loin with Mashed Potatoes and Salad
1 h
Spicy Beef with Red Peppers
30 min
Apple and Cinnamon Swirled Bread
1 h 50 min
Raspberry Almond Pulp Cakes
50 min
Vegan Porridge with Fruits and Cinnamon
15 min
Garden Green Crêpes
1 h 15 min