Skip to main content Search
Rote-Linsen-Bulgur-Suppe

Rote-Linsen-Bulgur-Suppe
4.4 1.4K ratings
Prep. 10min
Total 1 h 10min
4 Portionen
Sign up for free

Ingredients

  • Zwiebeln halbiert
    100 g
  • Knoblauchzehen nach Geschmack
    2 - 3
  • Tomatenmark
    40 g
  • Butter in Stücken
    30 g
  • rote Linsen, getrocknet
    200 g
  • Minze, getrocknet
    2 EL
  • Reis
    30 g
  • Bulgur
    20 g
  • Salz nach Geschmack
    1 ½ - 1 ¾ TL
  • Pfeffer
    ¼ TL
  • Chiliflocken
    ¼ TL
  • Wasser zimmerwarm
    1470 g
  • Zitrone geviertelt
    1

Difficulty

easy

Nutrition per 1 Portion

Protein 15 g
Calories 1660 kJ / 397 kcal
Fat 7 g
Fiber 10.6 g
Carbohydrates 38 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Damals. Heute. Für immer. 50 Recipes
Germany

You might also like...

Dattel-Kokos-Konfekt

4.7(305)

15min

Buchweizen-Gemüse-Topf

4.4(483)

40min

Bulgur, gekocht

4.2(229)

35min

Marokkanische Harira

4.1(488)

1h

Rotkohlsalat - Kırmızı Lahana Salatası

4.5(1.3K)

10min

Kreuzkümmel-Reis

4.8(352)

25min

Bulgursalat - Kısır

4.5(2.4K)

1h

Sellerie-Shot

4.4(454)

5min

Bulgur-Gemüse-Pilaw - Sebzeli Bulgur Pilavı

4.6(1.7K)

30min

Buchweizen-Gemüse-Eintopf

4.2(782)

30min

Ezogelin Çorbası - Rote Linsensuppe

4.5(1.3K)

1h 5min

Grüne-Bohnen-Gemüse - Zeytinyağlı Taze Fasulye

4.5(1.7K)

30min