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Ingredients
- 100 g queijo parmesão cortado em pedaços
- 70 g queijo gouda cortado em pedaços
- 150 g farinha mais q.b. p/ polvilhar
- 80 g manteiga à temperatura ambiente
- 70 g bacon em cubos
- 40 g sementes de girassol
- 1 c. chá de orégãos
- ½ c. chá de sal
- 2 ovos
- Nutrition
- per 1 unidade
- Calories
- 171 kcal / 715.4 kJ
- Protein
- 6.7 g
- Fat
- 11.9 g
- Carbohydrates
- 9.3 g
- Fiber
- 0.6 g
- Saturated fat
- 6 g
- Sodium
- 178.3 mg
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