Victoria cake

Victoria cake

4.3 10 ratings
Prep. 10min
Total 1 h 10min
10 doses

Ingredients

Bolo
  • manteiga mais q.b. p/ untar
    170 g
  • açúcar
    170 g
  • ovos
    3
  • farinha tipo 55 mais q.b. p/ polvilhar
    170 g
  • fermento em pó p/ bolos
    1 c. chá de
  • bicarbonato de sódio
    1 c. chá de
  • extrato de baunilha (optional)
    1 c. chá de
Recheio
  • doce (p.ex.: morango ou framboesa)
    100 g
  • natas c/ 35% de gordura bem frias
    200 g
  • framboesas
    150 g
  • Açúcar em pó q.b. p/ polvilhar

Difficulty

easy


Nutrition per 1 dose

Sodium 200.6 mg
Protein 4.8 g
Calories 1588.7 kJ / 379.7 kcal
Fat 23.2 g
Fiber 1.5 g
Saturated fat 13.9 g
Carbohydrates 39.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...